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Description
KANOKO-AN-PAN. (the bean-jam bun)
You can see a paste inside the bread is made of azuki-bean that boiled by sugar syrup, the paste is called KANOKO in Japanese.
I has taken to lesson for how to bake a delicious bread to my younger brother, and this AN-PAN was made for it.
You can see a paste inside the bread is made of azuki-bean that boiled by sugar syrup, the paste is called KANOKO in Japanese.
I has taken to lesson for how to bake a delicious bread to my younger brother, and this AN-PAN was made for it.
Image size
2136x3216px 3.36 MB
© 2012 - 2024 akemiM
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